For this Meri Month of May recipe we visited our cousins in Cyprus and learned how to make sour trahana and also the much-loved Cypriot Sour Trahana Soup! The EVER-AMAZING Eleni Georges @myfamilysfooddiary takes us step-by-step through both processes, with handy hints along the way! It’s a gorgeous soup, it is reminiscent of a tangy avgolemo soup, […]
Eleni from @myfamilysfooddiary has graciously shared her recipe for Anarotourta for Meri Month of May. A layered dessert of cinnamon-spiced, crispy, golden-brown fillo flakes that sandwich honey-sweetened ricotta. How tempting does that sound? This is a traditional Cypriot-Greek dessert and is one of Eleni’s favourite childhood sweets. As a young girl, whenever Eleni was invited to a […]
Eleni’s passion for cooking was ignited as a young girl watching her mother and her nine aunts, all sisters, cooking together and preparing family feasts. Eleni witnessed the joy of cooking, companionship and collective creativity, as she watched these women working together. The food they then shared was infused with all these memories; memories that […]